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Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook] Naomi Pomeroy
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Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
Naomi Pomeroy
400 pages, 150 photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 13, 2016 |
| ISBN13 | 9781607748991 |
| Publishers | Ten Speed Press |
| Pages | 400 |
| Dimensions | 279 × 222 × 37 mm · 1.95 kg |
See all of Naomi Pomeroy ( e.g. Hardcover Book )