Tell your friends about this item:
The Way of Eating: Yuan Mei's Manual of Gastronomy
The Way of Eating: Yuan Mei's Manual of Gastronomy
Yuan Mei
A treatise and a cookbook, written in the late eighteenth century by the Qing dynasty poet Yuan Mei. It includes recipes for well-known dishes such as birds nest and sharks fin, and offers modern readers an appealing perspective on Chinese history and culinary culture
250 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 31, 2019 |
| ISBN13 | 9781614728276 |
| Publishers | Berkshire Publishing Group |
| Pages | 250 |
| Dimensions | 150 × 220 × 10 mm · 294 g |
| Language | English |
More by Yuan Mei
Show allMere med samme udgiver
See all of Yuan Mei ( e.g. Paperback Book and Hardcover Book )