Kashrut and Jewish Food Ethics - Jewish Thought, Jewish History: New Studies - Shmuly Yanklowitz - Books - Academic Studies Press - 9781618119049 - April 4, 2019
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Shmuly Yanklowitz
Kashrut and Jewish Food Ethics - Jewish Thought, Jewish History: New Studies

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This volume of collected essays brings forth new paradigms in the exploration between the intersection of Judaism’s concern with eating, dignity, food ethics, and animal welfare. Contained here are rabbinic reflections on the nature of Judaism’s timeless concern with upholding the moral and spiritual integrity of kosher laws in theory and practice.

360 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 4, 2019
ISBN13 9781618119049
Publishers Academic Studies Press
Pages 292
Dimensions 234 × 156 × 20 mm   ·   438 g
Language English  
Editor Yanklowitz, Shmuly

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