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Vegetables the Italian Way: Turning Simple and Fresh into Extraordinary Giulia Scarpaleggia
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Vegetables the Italian Way: Turning Simple and Fresh into Extraordinary
Giulia Scarpaleggia
Cucina Povera author Giulia Scarpaleggia continues her celebration of the soul of Italian cooking with a beautiful and delicious focus on vegetables
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 16, 2026 |
| ISBN13 | 9781648294679 |
| Publishers | Workman Publishing |
| Pages | 272 |
| Dimensions | 210 × 259 × 27 mm · 1.08 kg |
| Language | English |
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