Phytochemicals and Medicinal Plants in Food Design: Strategies and Technologies for Improved Healthcare - Innovations in Agricultural & Biological Engineering - - Books - Apple Academic Press Inc. - 9781774639450 - August 26, 2024
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Phytochemicals and Medicinal Plants in Food Design: Strategies and Technologies for Improved Healthcare - Innovations in Agricultural & Biological Engineering

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Discusses plant-based secondary metabolites for healthcare, focusing on the health aspects of herbs and medicinal plants and nutraceuticals for livestock production and for the treatment of diseases such as HIV and diabetes.

292 pages, 16 Tables, black and white; 7 Line drawings, color; 26 Line drawings, black and white; 7

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 26, 2024
ISBN13 9781774639450
Publishers Apple Academic Press Inc.
Pages 292
Dimensions 150 × 220 × 10 mm   ·   539 g
Language English  
Editor Birwal, Preeti (Punjab Agricultural University, India)
Editor Goyal, Megh R. (University of Puerto Rico, USA)
Editor Mishra, Santosh K. (Guru Angad University, India)

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