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Biosystems Engineering Applications for Quality Food Production: Waste Valorization and New Product Development
Biosystems Engineering Applications for Quality Food Production: Waste Valorization and New Product Development
Presents recent advances in biosystems engineering and food industry, ranging from the use of biodigesters, bioremediation of effluents, waste recovery, new products and applications for new varieties of crops, production and harvesting microalgae and cyanobacteria etc.
421 pages, 47 Illustrations, black and white
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 13, 2024 |
| ISBN13 | 9781774916681 |
| Publishers | Apple Academic Press Inc. |
| Pages | 322 |
| Dimensions | 150 × 220 × 20 mm · 453 g |
| Language | English |
| Editor | Guadalupe Martinez-Avila, Guillermo Cristian |
| Editor | Medina Herrera, Nancy del Pilar |
| Editor | Rojas, Romeo |