Minor Fruits: Nutritional Composition, Bioactive Potential, and Their Food Applications - Innovations in Horticultural Science - - Books - Apple Academic Press Inc. - 9781774916995 - February 10, 2025
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Minor Fruits: Nutritional Composition, Bioactive Potential, and Their Food Applications - Innovations in Horticultural Science

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Studies several minor fruits and their nutritional and bioactive potential, general characteristics, and opportunities for use in various functional food products and role in combating diet-related diseases. Overviews postharvest techniques used for minor fruits to preserve quality, enhance shelf life, streamline fruit processing, etc.

334 pages, 12 Illustrations, color; 3 Illustrations, black and white

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 10, 2025
ISBN13 9781774916995
Publishers Apple Academic Press Inc.
Pages 334
Dimensions 150 × 220 × 20 mm   ·   740 g
Language English  
Editor Dar, Basharat Nabi
Editor Mir, Shabir Ahmad
Editor Muzaffar, Khalid
Editor Sofi, Sajad Ahmad

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