Ozone Applications in the Food Industry: Trends and Future Prospects - Postharvest Biology and Technology - - Books - Apple Academic Press Inc. - 9781774919248 - September 22, 2025
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Ozone Applications in the Food Industry: Trends and Future Prospects - Postharvest Biology and Technology

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Presents uses of ozone in food industry, exploring and providing in-depth knowledge and understanding of use of gaseous ozone and ozonated water treatments against microorganisms and insects for ensuring food safety and quality. explores applications of ozone in various areas including horticultural produce, cereals, seafood, etc.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 22, 2025
ISBN13 9781774919248
Publishers Apple Academic Press Inc.
Pages 420
Dimensions 150 × 220 × 20 mm   ·   980 g
Language English  
Editor Kothakota, Anjineyulu
Editor Pandiselvam, Ravi
Editor Rathnakumar, Kaavya

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