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Thai Food & Cooking Bastyra, Judy & Johnson, Becky
Thai Food & Cooking
Bastyra, Judy & Johnson, Becky
A complete guide to one of the world's most popular cuisines: ingredients, techniques and 180 recipes shown in over 700 specially-commissioned photographs.
264 pages, over 700 colour photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 18, 2013 |
| ISBN13 | 9781780190105 |
| Publishers | Anness Publishing |
| Pages | 264 |
| Dimensions | 219 × 171 × 18 mm · 632 g |
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