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Gifts of the Gods: A History of Food in Greece - Foods and Nations Andrew Dalby
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Gifts of the Gods: A History of Food in Greece - Foods and Nations
Andrew Dalby
Gifts of the Gods: A History of Food in Greece is a comprehensive history of Greek food from prehistoric times to the 21st century. The book reveals the many links between ancient and modern, and features numerous recipes, firmly based in Greek tradition, which the reader can try at home.
384 pages, 120 illustrations, 100 in colour
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 1, 2017 |
| ISBN13 | 9781780238548 |
| Publishers | Reaktion Books |
| Pages | 384 |
| Dimensions | 164 × 240 × 25 mm · 856 g |
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