Sweets and Candy: A Global History - Edible - Laura Mason - Books - Reaktion Books - 9781780239279 - May 15, 2018
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Laura Mason
Sweets and Candy: A Global History - Edible

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From marzipan pigs and nutty nougat to bubblegum and bonbons, Sweets and Candy looks behind the glamour and sparkle to explore the sticky history of confectionery.

168 pages, 60 illustrations, 50 in colour

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 15, 2018
ISBN13 9781780239279
Publishers Reaktion Books
Pages 168
Dimensions 138 × 201 × 16 mm   ·   340 g

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