Tell your friends about this item:
Cabbage: A Global History - Edible Meg Muckenhoupt
Cabbage: A Global History - Edible
Meg Muckenhoupt
Traces the cultural and chemical basis for cabbage’s smelly reputation and enduring popularity.
144 pages, 50 illustrations, 42 in colour
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 13, 2018 |
| ISBN13 | 9781780239811 |
| Publishers | Reaktion Books |
| Pages | 144 |
| Dimensions | 203 × 127 × 16 mm · 306 g |
More by Meg Muckenhoupt
Show allSee all of Meg Muckenhoupt ( e.g. Hardcover Book , CD and Paperback Book )