Science and Commerce of Whisky - Buxton, Ian (Brollachan Ltd, UK) - Books - Royal Society of Chemistry - 9781788015387 - October 29, 2020
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Buxton, Ian (Brollachan Ltd, UK)
Science and Commerce of Whisky 2nd edition

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Since the publication of the first edition in 2014, the whisky industry has changed and this book provides the reader with an overview of the latest academic research and industry best practice in an accessible and authoritative format.

299 pages, No

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 29, 2020
ISBN13 9781788015387
Publishers Royal Society of Chemistry
Pages 326
Dimensions 240 × 185 × 22 mm   ·   644 g

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