Food Connections: Production, Exchange and Consumption in West African Migration - Anthropology of Food & Nutrition - Maria Abranches - Books - Berghahn Books - 9781800733725 - May 13, 2022
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Maria Abranches
Food Connections: Production, Exchange and Consumption in West African Migration - Anthropology of Food & Nutrition

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Food Connections follows the movement of food from its production sites in West Africa to its final spaces of consumption in Europe. It is an ethnographic study of economic and social life amongst a close-knit community of food producers, traders andconsumers and a wide range of small intermediaries that operate in Guinea-Bissau and Portugal.

224 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 13, 2022
ISBN13 9781800733725
Publishers Berghahn Books
Pages 202
Dimensions 236 × 159 × 18 mm   ·   442 g
Language English  

Mere med samme udgiver

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