Food Connections: Production, Exchange and Consumption in West African Migration - Anthropology of Food & Nutrition - Maria Abranches - Books - Berghahn Books - 9781807580988 - August 15, 2026
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Maria Abranches
Food Connections: Production, Exchange and Consumption in West African Migration - Anthropology of Food & Nutrition

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Food Connections follows the movement of food from its production sites in West Africa to its final spaces of consumption in Europe. It is an ethnographic study of economic and social life amongst a close-knit community of food producers, traders andconsumers and a wide range of small intermediaries that operate in Guinea-Bissau and Portugal.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 15, 2026
ISBN13 9781807580988
Publishers Berghahn Books
Pages 202
Dimensions 152 × 228 × 13 mm   ·   304 g

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