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Dietary Supplements with Antioxidant Activity: Understanding Mechanisms and Potential Health Benefits - Food Chemistry, Function and Analysis
Dietary Supplements with Antioxidant Activity: Understanding Mechanisms and Potential Health Benefits - Food Chemistry, Function and Analysis
This book provides a comprehensive overview of the literature on the health benefits of natural dietary antioxidant supplements.
404 pages, No
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 9, 2023 |
| ISBN13 | 9781839162626 |
| Publishers | Royal Society of Chemistry |
| Pages | 404 |
| Dimensions | 242 × 162 × 29 mm · 804 g |
| Editor | Alasalvar, Cesarettin (TUBITAK MRC Food Institute, Turkey) |
| Editor | Ho, Chi-Tang (Rutgers University, USA) |
| Editor | Shahidi, Fereidoon (Memorial University of Newfoundland, Canada) |