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Russian, German & Polish Food & Cooking Chamberlain Lesley
Russian, German & Polish Food & Cooking
Chamberlain Lesley
Dishes from the Baltic to the Black Sea, with babka, goulash, sauerkraut stroganovs and strudel.
256 pages, Over 750 photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 1, 2017 |
| ISBN13 | 9781846814730 |
| Publishers | Anness Publishing |
| Pages | 256 |
| Dimensions | 163 × 218 × 15 mm · 628 g |