Total Food: Sustainability of the Agri-Food Chain - Special Publications - K W Waldron - Books - Royal Society of Chemistry - 9781847557506 - November 26, 2009
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K W Waldron
Total Food: Sustainability of the Agri-Food Chain - Special Publications

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This book is the proceedings of Total Food 2009 which focused on the sustainable exploitation of agri-food co-products and related biomass.

262 pages, 1, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 26, 2009
ISBN13 9781847557506
Publishers Royal Society of Chemistry
Pages 262
Dimensions 165 × 240 × 22 mm   ·   544 g
Editor Faulds, Craig (VTT Technical Research Centre of Finland, Finland)
Editor Moates, Graham (Institute of Food Research, UK)
Editor Waldron, Keith (Institute of Food Research, UK)

Mere med samme udgiver

See all of K W Waldron ( e.g. Hardcover Book )