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New Wok Cooking Sunil Vijayakar
New Wok Cooking
Sunil Vijayakar
The wok is one of the world's oldest and most versatile pans - perfect for stir-frying, steaming, braising and deep-frying
160 pages, col. Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 31, 2016 |
| ISBN13 | 9781903141700 |
| Publishers | Anness Publishing |
| Pages | 160 |
| Dimensions | 237 × 285 × 15 mm · 830 g |
| Illustrator | Filgate, Gus |
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