Food and Cooking of Brazil - Fernando Farah - Books - Anness Publishing - 9781903141939 - December 16, 2011
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Fernando Farah
Food and Cooking of Brazil

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Learn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe.

128 pages, over 400 colour photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 16, 2011
ISBN13 9781903141939
Publishers Anness Publishing
Pages 128
Dimensions 241 × 284 × 17 mm   ·   942 g

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