Upper Crust: Homemade Bread the French Way: Recipes and Techniques - Marie-Laure Frechet - Books - Editions Flammarion - 9782081517073 - October 28, 2021
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Upper Crust: Homemade Bread the French Way: Recipes and Techniques

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448 pages, 356

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 28, 2021
ISBN13 9782081517073
Publishers Editions Flammarion
Pages 448
Dimensions 286 × 367 × 35 mm   ·   2.21 kg
Language French