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Thermal Processing of Packaged Foods - Food Engineering Series S. Donald Holdsworth Third Edition 2016 edition
Thermal Processing of Packaged Foods - Food Engineering Series
S. Donald Holdsworth
516 pages, 30 black & white illustrations, 66 colour illustrations, 22 black & white tables, 97 colo
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 8, 2015 |
| ISBN13 | 9783319249025 |
| Publishers | Springer International Publishing AG |
| Pages | 516 |
| Dimensions | 242 × 163 × 36 mm · 958 g |
| Language | German |