Advances in Probiotics for Sustainable Food and Medicine - Microorganisms for Sustainability -  - Books - Springer Verlag, Singapore - 9789811567940 - November 26, 2020
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Advances in Probiotics for Sustainable Food and Medicine - Microorganisms for Sustainability 2021 edition

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This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.


240 pages, 20 Tables, color; 10 Illustrations, color; 4 Illustrations, black and white; IX, 240 p. 1

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 26, 2020
ISBN13 9789811567940
Publishers Springer Verlag, Singapore
Pages 240
Dimensions 150 × 220 × 20 mm   ·   593 g
Editor Goel, Gunjan
Editor Kumar, Ashok

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