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Fine Dining: The Secrets Behind the Restaurant Industry Jack Rasmussen
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Fine Dining: The Secrets Behind the Restaurant Industry
Jack Rasmussen
210 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 18, 2022 |
| ISBN13 | 9798885040891 |
| Publishers | New Degree Press |
| Pages | 210 |
| Dimensions | 140 × 216 × 11 mm · 249 g |
| Language | English |
See all of Jack Rasmussen ( e.g. Hardcover Book and Paperback Book )