Italian Food - Elizabeth David - Books - Penguin Books Ltd - 9780140273274 - June 25, 1998
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Elizabeth David
Italian Food 4th edition

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Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered.

464 pages, b&w line drawings

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 25, 1998
ISBN13 9780140273274
Publishers Penguin Books Ltd
Pages 464
Dimensions 183 × 195 × 30 mm   ·   326 g
Illustrator Guttuso, Renato

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