Cancer and Nutrition - Human Nutrition - Roslyn Ed. Alfin-slater - Books - Springer Science+Business Media - 9780306434259 - January 31, 1991
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Cancer and Nutrition - Human Nutrition 1991 edition

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The ensuing chapters address, in tum, those dietary factors relating to nutrition and cancer, namely, carbohydrates, protein, fat, cholesterol, calories, lipotropics, fiber, fruits and vegetables, vitamins, and alcohol.


508 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 31, 1991
ISBN13 9780306434259
Publishers Springer Science+Business Media
Pages 492
Dimensions 178 × 254 × 29 mm   ·   1.11 kg
Language English  
Editor Alfin-Slater, Roslyn B.
Editor Kritchevsky, David

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