The Tomato Crop: a Scientific Basis for Improvement - World Crop Series - J G Atherton - Books - Chapman and Hall - 9780412251207 - December 31, 1986
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J G Atherton
The Tomato Crop: a Scientific Basis for Improvement - World Crop Series

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Presents a critical review of research and development findings from a number of areas of tomato investigation. Ideas for research and a scientific basis for further improvements to the crop are provided throughout.

661 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 31, 1986
ISBN13 9780412251207
Publishers Chapman and Hall
Pages 661
Dimensions 156 × 234 × 36 mm   ·   1.12 kg
Language English  
Editor Atherton, J. G.
Editor Rudich, J.

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