Cereal Grain Quality - R J Henry - Books - Chapman and Hall - 9780412611803 - October 31, 1996
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R J Henry
Cereal Grain Quality 1996 edition

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Cereal uses range from human food and beverages to animal feeds and industrial products. It is human food and beverages which are the predominant uses covered in this book, since the nutritional quality of cereals for animal feed is described in other publications on animal nutrition, and industrial products are a relatively minor use of cereals.

488 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 31, 1996
ISBN13 9780412611803
Publishers Chapman and Hall
Pages 488
Dimensions 155 × 235 × 28 mm   ·   884 g
Language English  
Editor Henry, R.
Editor Kettlewell, P.

Mere med samme udgiver

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