Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time - Adrian Miller - Books - The University of North Carolina Press - 9781469607627 - August 30, 2013
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Adrian Miller
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time New edition

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In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish - such as fried chicken, chitlins, yams, greens, and "red drinks" - Miller uncovers how it got on the soul food plate and what it means for African American culture and identity.

344 pages, black & white illustrations, maps

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 30, 2013
ISBN13 9781469607627
Publishers The University of North Carolina Press
Pages 352
Dimensions 156 × 235 × 30 mm   ·   658 g

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