Taqueria: New-style fun and friendly Mexican Cooking - Paul Wilson - Books - Hardie Grant Books - 9781743792315 - December 1, 2016
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Paul Wilson
Taqueria: New-style fun and friendly Mexican Cooking Hardback edition

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Taqueria is an homage to the best of Mexican cuisine. Across four chapters (Flavor Fiestas; Salsas, Salads & Vegetables, Taqueria and Margaritas & More), it is a crash course in cooking the food of Latin America.

176 pages, Full colour photography throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 1, 2016
ISBN13 9781743792315
Publishers Hardie Grant Books
Pages 176
Dimensions 232 × 225 × 25 mm   ·   836 g

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