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The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa Alexander Smalls
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The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa
Alexander Smalls
Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 10, 2024 |
| ISBN13 | 9781838668457 |
| Publishers | Phaidon Press Ltd |
| Pages | 288 |
| Dimensions | 278 × 213 × 36 mm · 1.46 kg |
| Language | English |
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