Basics Basics Home Freezing Handbook - Carol Bowen - Books - Grub Street Publishing - 9781898697626 - August 30, 1997
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Carol Bowen
Basics Basics Home Freezing Handbook

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An essential guide to successful freezing and handy reference to which foods freeze best.

160 pages, line illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 30, 1997
ISBN13 9781898697626
Publishers Grub Street Publishing
Pages 160
Dimensions 155 × 233 × 14 mm   ·   304 g

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