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The Welsh Seaweed Cook Book Gilli Davies
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The Welsh Seaweed Cook Book
Gilli Davies
The Welsh Seaweed Cookbook features one of the best known ingredients in Welsh cooking: seaweed, most commonly recognised in its cooked form as laverbread. Along with recipes for traditional Welsh laverbread, there are also notes on the use of seaweed in modern cooking such as making a sauce for fish dishes and an accompaniment to Welsh... -- Cyngor Llyfrau Cymru
48 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 4, 2018 |
| ISBN13 | 9781910862032 |
| Publishers | Graffeg Limited |
| Pages | 48 |
| Dimensions | 154 × 157 × 10 mm · 182 g |
| Illustrator | Jones, Huw |
