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Flavours of England: Baking Gilli Davies
Flavours of England: Baking
Gilli Davies
Whether it's buns, cakes, scones, tarts or pancakes, there's a comfort in a kitchen which smells of fresh baking. This collection of some of the finest traditional recipes from around England includes information on their origins and the long history which has seen them savoured from the dining tables of the past to your own today. -- Cyngor Llyfrau Cymru
48 pages, 10 Colour Photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 27, 2020 |
| ISBN13 | 9781912654833 |
| Publishers | Graffeg Limited |
| Pages | 48 |
| Dimensions | 140 × 160 × 10 mm · 174 g |
| Illustrator | Jones, Huw |