The Flavours of Wales: Cheese Cookbook - Gilli Davies - Books - Graffeg Limited - 9781912050260 - October 6, 2017
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The Flavours of Wales: Cheese Cookbook

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The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. -- Cyngor Llyfrau Cymru


48 pages, 10 full colour photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 6, 2017
ISBN13 9781912050260
Publishers Graffeg Limited
Pages 48
Dimensions 157 × 158 × 9 mm   ·   174 g

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