Tell your friends about this item:
The Flavours of Wales: Cheese Cookbook Gilli Davies
The Flavours of Wales: Cheese Cookbook
Gilli Davies
The Welsh Cheese Cookbook features a selection of recipes celebrating Wales' plethora of delicious cheeses. With recipes including Asparagus and Aberwen Puffs, Pantysgawn with Mediterranean Salsa, Caerphilly and Leek Pancake Dome and Glamorgan Sausages. Complemented with tasteful colour photographs. -- Cyngor Llyfrau Cymru
48 pages, 10 full colour photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 6, 2017 |
| ISBN13 | 9781912050260 |
| Publishers | Graffeg Limited |
| Pages | 48 |
| Dimensions | 157 × 158 × 9 mm · 174 g |
More by Gilli Davies
Show allMere med samme udgiver
See all of Gilli Davies ( e.g. Hardcover Book and Paperback Book )