Preserving, Potting and Pickling: Food from the Store Cupboards of Europe - Elisabeth Luard - Books - Grub Street Publishing - 9781911621386 - December 1, 2019
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Preserving, Potting and Pickling: Food from the Store Cupboards of Europe

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Proving once and for all that fast food need not be junk food, Elisabeth Luard will once again enchant her world-wide audience with her enthusiastic celebration of good food and good husbandry. This is a timely and practical tribute to the wisdom of the past.


320 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 1, 2019
ISBN13 9781911621386
Publishers Grub Street Publishing
Pages 320
Dimensions 246 × 177 × 32 mm   ·   1.11 kg

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