Food Cultures of Israel: Recipes, Customs, and Issues - The Global Kitchen - Michael Ashkenazi - Books - Bloomsbury Publishing Plc - 9781440866852 - November 10, 2020
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Michael Ashkenazi
Food Cultures of Israel: Recipes, Customs, and Issues - The Global Kitchen

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227 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released November 10, 2020
ISBN13 9781440866852
Publishers Bloomsbury Publishing Plc
Pages 272
Dimensions 150 × 220 × 20 mm   ·   589 g
Language English  

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