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Cast-Iron Cooking: From Johnnycakes To Blackened Redfish A. D. Livingston
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Cast-Iron Cooking: From Johnnycakes To Blackened Redfish
A. D. Livingston
Nothing cooks like cast iron, and Livingston tells you why, with seventy-five delicious recipes
160 pages, black & white illustrations, black & white line drawings
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 5, 2010 |
| ISBN13 | 9781599219813 |
| Publishers | Rowman & Littlefield |
| Pages | 160 |
| Dimensions | 152 × 229 × 13 mm · 176 g |
| Language | English |
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