Shelf Life Evaluation of Foods - C.m.d. Man - Books - Aspen Publishers Inc.,U.S. - 9780834217829 - July 31, 2000
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C.m.d. Man
Shelf Life Evaluation of Foods 2nd Ed. 2000 edition

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States that a proper evaluation of shelf life must be grounded on sound scientific principles, supported by up-to-date techniques. This book contains chapters that review the principles of shelf-life evaluation, followed by chapters on a number of selected food products such as chilled yogurt and other dairy desserts, seafood, and meat.

272 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 31, 2000
ISBN13 9780834217829
Publishers Aspen Publishers Inc.,U.S.
Pages 272
Dimensions 178 × 254 × 17 mm   ·   739 g
Language English  

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